I've been Tagged...

4 Jobs I've Had In My Life
- I.T. Auditor / Junior Network Assistant
- Application Developer
- Senior Application Developer
- CIO (har har har!!!)


4 Movies I Could Watch Over And Over
- Pretty Woman
- An Affair to Remember (original)
- My Bestfriend's Wedding
-

4 Places I've Lived
- Quezon City, Philippines
- Sydney, Australia : Yagoona, Wiley Park, Baulkham Hills, Castle Hill


4 TV Shows I Love To Watch
- Prison Break
- Desperate HOusewives
- Commander In Chief
- Amazing Race

4 Websites I Visit Daily
- Maan's World and a BIP (Blog-In-Progress)
- Sydney Morning Herald
- Philippine Star
- Philippine Inquirer

4 Of My Favorite Foods
- Lindt cake, eclair, chocolates
- Pad Thai
- Prawn Laksa
- Singapore Chili Crab

4 Places I've Been On Vacation
- Australia: Sydney, Melbourne, Gold Coast, Sunshine Coast
- US of A: California, Nevada, Arizona, New York, New Jersey, Chicago, Wisconsin
- Philippines: Boracay, Palawan
- Singapore

4 Places I'd Rather Be Right Now
- home with my 3 boys
- Manila with my family
- Spa

4 People I Wanna Tag
- All those who need to "blogstart"

Dishing out my own DISH

Hubby might throw a joke on me for including the dish I just cooked in my blog. Heck, I'm NOT the only one who does similar posting over the internet. Anyway, it's my version of spaghetti deli-meat-left-over-lovers ... but this time I added some fresh asparagus spears for added colour and of course, nutrition!

It's basically, ham, salami, chorizo, and whatever deli is in the fridge, (You can substitute my chorizo for hotdogs, why not!), sauteed in olive oil, onions and some minced garlic. And toss the cooked spaghetti noodles in. All done! This is going to be our "baon" (packed lunch) for tomorrow at work, and Luigi's lunch since he loves noodles.

Okay, I haven't tried it but I know it's gonna be good enough for one hungry stomach - hubby's! He's about to come home from his uni classes tonight.